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This wedge of aged Parmesan has a granular texture and a deep
For grilling
Edam cheese is a semi hard
and garlic to add protein to a salad or steak
PONT L'EVENQUE AOP CHEESE, 8OZ FRENCH CHEESES This wedge of aged ParmesanThe cheese Pont l'Eveque is robust and seasoned. Its rind changes color as it ages, going from pale yellow to a deep orange. This small square cheese has distinct flavors that are nutty and salty, with a noticeable hint of hazelnut. This is a deferred or recurring purchase.
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