Pay in 4 interest-free payments of $15.75 Learn more
Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
The longer aging period (45+ days) produces a stronger
and perfect for high-heat cooking
Cook: Sear-roast at 450°F to an internal 125–130°F (medium-rare)
Prime Rib is the most eye-catching
Picanha Wagyu | BMS 6-7 cowboy The longer aging period (45+The Star of Brazilian BBQ, Elevated by Wagyu Genetics Welcome the Picanha Wagyu BMS 6 7 to your grillthe cut that defines Brazilian churrasco, now enhanced with the rich marbling of Wagyu. Nestled at the top of the rump, the Picanha (or rump cap) is prized for its signature fat cap, which crisps up beautifully over high heat to baste the meat in its own savory juices. With a Beef Marbling Score (BMS) of 6 7, this roast strikes the perfect balance: it
US$ 64.80
US$ 67.34
US$ 103.82
US$ 115.20
US$ 106.00
US$ 109.00
US$ 145.91
US$ 94.00
US$ 92.00
US$ 107.00
US$ 102.00
US$ 166.00
