Caribbean Grouper Steak | Wild Caught F-808 they come vacuum sealed and

they come vacuum sealed and have been hand-cut by our expert butchers

Aim for Medium-Rare to Medium-Well to enjoy the creamy texture without rendering out all the flavorful fat

1–11 lb roast

the feed and the lifestyle of the pork

Caribbean Grouper Steak | Wild Caught F-808 they come vacuum sealed andThis is a center cut, belly trimmed, boneless and thick grouper steak. It has very nice flavor and a medium texture. You can cook it almost any way you like. grill it, broil it, fry it, saute it or even make it into Ceviche (it does NOT make for the best sushi sashimi). These wild caught groupers are sourced from the Caribbean waters adjacent to Panama & Mexico using hook & line. THAWING INSTRUCTIONS Keep frozen until ready to use. Thaw slowly under