Geräuchertes Tempeh BIO 500 g - MANUFAKTURA TEMPEH Tahina upon which their condition depends

upon which their condition depends

Due to its similar energizing properties

of which polyunsaturated fatty acids (Omega-6):

p-Anisic Acid

Geräuchertes Tempeh BIO 500 g - MANUFAKTURA TEMPEH Tahina upon which their condition dependsTempeh , which resembles cheese or rice bread made from fermented soybeans, is a traditional ingredient in many dishes originating in Indonesian cuisine. Its production probably began on the island of Java, located in present day Indonesia, and was first documented in 1815. Tempeh is rich in the basic building blocks of all organs, our body's own protein, which is needed for the production of red blood cells, iron and group B vitamins to support the