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Intended Use: The G-19 is ideal for filleting fish and meat
Model: G-8311D Knife Block for 10 Knives (up to 30 cm blade length) + 1 Sharpening Steel
Japanese chef's knife V-edge
G-45 ceramic sharpener
Wüsthof Classic Filiermesser 16 cm flexibel Kleines Chop- Gemüsemesser Intended Use: The G-19 isPaper thin filleting or skinning only succeeds with the right tool. The flexible, ultra thin filleting knife from Wsthof makes this a breeze. The narrow, flexible blade is ideal for slicing and skinning meat and fish. Separating pulp from membranes is also one of this knife's specialties. Manufacturer: Wsthof Model: 1040100716 Knife Type: Filleting knife, flexible Blade Length: 16cm Blade Material: X50CrMoV15, stainless, 58 HRC, forged Handle
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