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The branched-chain amino acids (BCAAs) are essential amino acids that can be oxidized in skeletal muscle
Capsule component: glazing agent (cellulose)
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1,5-DIFENYLcarbazid - rein 10g WARCHEM Bestseller The branched-chain amino acids (BCAAs)Technical information about chemical reagents: Chemical formula: (C6H5NHNH)2CO CAS number: 140 22 7 EC number: 205 403 7 Reagent name: 1,5 Diphenylcarbazide Species: pure Molar mass: 242. 28 g mol Purity grade: 95% Type: Indicators Appearance: Light powder Packaging type: Plastic container Examples of professional applications in various industries: Analytical chemistry: Detection of chromium(VI) in water samples and environmental analysis.
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