Utengule Rift Valley Kaffee Bohnen Friends Corner Anschliessend folgt die traditionelle Fermentation:

Anschliessend folgt die traditionelle Fermentation: Die Schoten werden eingewickelt

A gift from which not only the recipient will benefit

Award-winning black pepper and real cinnamon (Cinnamomum Verum) from the tropical forests are rounded off by the aromatic lime sea salt with subtle fruity nuances

Thanks to the Arabica with subtle citrus notes and undertones of blackberry and by the high-quality Robusta from the region of Lake Victoria

Utengule Rift Valley Kaffee Bohnen Friends Corner Anschliessend folgt die traditionelle Fermentation:This coffee is a pure Arabica from Utengule farm, made of grade "A" beans. Utengule coffee displays a full body (coffee ness), fine citric acidity and undertones of blackberry. These characteristics are associated with high grown coffee from the region and are desirable for gourmet type coffee.