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This is Burgundy from a recognized specialist who brings scientific credentials and Steiner philosophy to terroir transparency
The estate sits on the Saint-Martin de Mazerat limestone plateau immediately west of Saint-Émilion town
and Petit Verdot in a full-bodied
219 bottles produced
Pomalo, Methode Ancestrale Rose, 2025 LOIRECOUNT010925 This is Burgundy from aPomalo is a Dalmatian word that means roughly "take it easy, there's no rush" less a phrase than a coastal way of life. This pink one follows the ancestral method: a single fermentation that finishes inside the bottle rather than a tank, with nothing added at the end to sweeten the deal. The result is a gently fizzy, faintly hazy wine built for the kind of afternoon that starts at lunch and forgets to end. Expect crunchy red fruit, citrus peel and a
