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tight-grained barriques and puncheons (16% new) for 18 months’ maturation
Give bottles 4-5 years and enjoy over the following two decades
One of Italy’s iconic mountain reds
It’s a fairly tight palate with more of the citrus fruits showing on the palate
Croix & Courbet Côtes du Jura Trousseau 2023 georges-vigouroux tight-grained barriques and puncheons (16%Croix & Courbets delicious, cherry scented Trousseau comes from just 0. 27 hectrares of 40 year old vines in the village of Lavigny, south of Chteau Chalon. Exposed west, the vines are rooted in the lieu dit of En Parelle on clay and limestone soils covered in Bathonian limestone scree, locally known as groise. Croix & Courbets red grapes are always fully destemmed, fermented wild and aged with no new oak. Despite being made without the aid of
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US$ 30.00
US$ 55.00
