The New Mexico Farm Table Cookbook: 100 Homegrown Recipes from the Land of Enchantment (Sharon Niederman and Kitty Leaken) antiquarian book fair 2025 Alongside familiar meals like kebabs

Alongside familiar meals like kebabs and skewers

Miglore shares "3 More Ways" to use that new technique to make even more rewarding meals

Recipes like Dirty Cauliflower

Toni Tipton-Martin shares a variety of recipes that shine a light on her influences

The New Mexico Farm Table Cookbook: 100 Homegrown Recipes from the Land of Enchantment (Sharon Niederman and Kitty Leaken) antiquarian book fair 2025 Alongside familiar meals like kebabsLong before eating farm to table was de rigeur, New Mexicos small farms and ranches provided its families and communities with homegrown vegetables, fruit, milk, meat, and eggs. The states traditional cuisine, a mixture of Indian, Spanish, and Mexican flavors, is unique. Now you can learn its secrets and make its signature dishes wherever you call home. Interspersed with recipes for preparing New Mexicos distinctive bountyits honey, pistachios,