Pay in 4 interest-free payments of $12.50 Learn more
Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
This no-frills beginner guide is full of effortless and practical recipes that absolutely anyone can follow
Pai will empower you to make Thai food part of your everyday routine
with drawings by Bob Dinelli
From one generation to another
(Russian) Leda Voropaeff. Russian-American Feasts Technique This no-frills beginner guide isIllus. Jacket. First Edition. NY: Vantage Press, [1996]. A cookbook of recipes for Russian emigrees to America, including many regal dishes that were scarce in Russia after the Bolshevik Revolution: red caviar mousse, chicken Kiev, zakusi, etc. Small inscription to front pastedown, otherwise fine, with front cover image of the Russian enclave of Fort Ross in California. (65)
US$ 45.95
US$ 79.00
US$ 58.17
US$ 43.96
US$ 40.95
