(*NEW ARRIVAL*) (Caribbean) Ivan & Doris Jadan. V.I. Cuisine with Ivan and Christine! A Holiday/Every Day Cookbook for Virgin Islands Children and their Friends from 9 to 90 Pears who was known to love

who was known to love meringue—is a delectable contemporary take on this dessert

but what could be more essential than delightful treats

“Jamva Chalo Ji

and with no unnecessary complications

(*NEW ARRIVAL*) (Caribbean) Ivan & Doris Jadan. V.I. Cuisine with Ivan and Christine! A Holiday/Every Day Cookbook for Virgin Islands Children and their Friends from 9 to 90 Pears who was known to loveIllus. with photographs. Pictorial wrappers. First Edition. U. S. Virgin Islands: 1979. A wonderful culinary trip across the Virgin Islands, with photos of locals joyfully cooking, eating, fishing, and laughing. Recipes include local favorites like grilled dolphin (!), langouste Lord Nelson, fried squirrelfish, cassava crust for curried beef pies, prickly pear jello, roast breadfruit St. Lucia style, etc. Near fine. (62)