Bozal, Espadin/Barril Ensemble Mezcal, NV 012926OFFER it is just beginning to

it is just beginning to open and has plenty of road ahead

more textured side of Le Mesnil while staying taut and precise

Perfect on its own or over a single ice cube

with aromas of Seville orange and dried fruits

Bozal, Espadin/Barril Ensemble Mezcal, NV 012926OFFER it is just beginning toAn ensamble built on cultivated Espadin and wild harvested Barril and Mexicano the wild agaves are where the citrus and floral lift comes from, since they take many more years to mature and have to be found rather than farmed. Bozal works with individual mezcaleros in Oaxaca, in villages like San Dionisio Ocotepec and Ejutla de Crespo, and each label names the maker and the town behind that particular batch. Production is the artisanal method: agave