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whole-cluster carbonic maceration
A benchmark Mosel Riesling that captures both delicacy and energy in every sip
Biodynamically farmed in this spectacular region
the finish seemingly endless
Giuseppe Mascarello, Barolo Monprivato, 2020 limestone tasting whole-cluster carbonic macerationSingle vineyard traditional Barolo from 6 hectares in Castiglione Falletto. Monprivato has been documented in land registries since 1666; Maurizio Mascarello purchased this parcel in 1904 and introduced the rare Micht clone in 1921. His son Giuseppe built the estate's reputation; grandson Mauro took over in 1967 and created the first Monprivato bottling in 1970. Now fourth generation with children Elena and Giuseppe. Southwest exposure at 280m on
