Pay in 4 interest-free payments of $22.50 Learn more
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Francois Villard has crafted a wine that epitomizes the spirit of Saint Joseph with his Poivre et Sol 2022
and the result is a Barossa rosé that tastes more Mediterranean than tropical: ripe but not heavy
Gvantsa Abuladze is one of three sibling winemakers (with her sister Baia and brother Giorgi) at the family winery in the village of Obcha
founded in 2011 in Volnay and farmed organically and biodynamically
Jean-Pierre Gaussen, Bandol Rouge Cuvee Longue Garde, 2010 26REASONABLE Francois Villard has crafted aOld school Bandol from one of the appellation's most uncompromising traditionalists, built almost entirely on Mourvedre and made to age for decades. The Cuvee Longue Garde sees 95% Mourvedre with a touch of Cinsault, fully destemmed, given a long maceration and raised in old foudre for nearly two years before release. At 2010, a structured and concentrated vintage in Provence, this is now entering a beautiful stretch of maturity where the wild, gamey,
US$ 104.99
US$ 103.99
US$ 33.90
