Eric Bordelet (Apple) Sidre ‘Brut Tendre’ -STOCKTAKE- eden-hall-wines Nuanced and developed reds are

Nuanced and developed reds are medium-bodied or full-bodied wines in which maturation has created notes of leather

"There's a fabulous mousse and bead when poured

The balance is immaculate and there is fine acidity running the full journey

Chateau Beauregard takes its name from the founder of the estate

Eric Bordelet (Apple) Sidre ‘Brut Tendre’ -STOCKTAKE- eden-hall-wines Nuanced and developed reds areAlthough sweet in comparison with the Brut, off dry would be the appropriate description for this beauty. There is just enough residual sugar to round out the cider on the palate to make this a remarkable drink for aperitifs, or light meals. This Apple cider is produced from the same vats as the Brut, with the difference being that a small amount of residual sugar is left in while the former is fermented dry.