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Classic upper Yarra pinot presentation - dark cherry
This Sauvignon Blanc was made by Julian Alcorso at Cambridge as a dry
The fruit went through carbonic maceration at 5 degrees for two weeks in stainless steel before being crushed by foot and basket pressed to old barrels for a few months maturation
We highly recommend grabbing a 6-pack of this wine and storing some in your cellar - you can certainly enjoy drinking it right now but as with all of our of our rieslings
Piper-Heidsieck Cuvée Brut 1500ml NV villa-wolf Classic upper Yarra pinot presentation92 POINTS Wine Spectator "A bright and balanced Champagne with a creamy mousse and flavors of blackberry verbena Marcona almond and black cherry. Hints of smoke and spice show on the finish. Pinot Noir and Chardonnay. Drink now through 2026." #95 Wine Spectator Top 100 of 2019 The Brut NV represents the epitome of the Piper Heidsieck style: a classic well structured and fruit forward champagne. Piper Heidsieck carefully selects fruit from more than
