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fine acidity
the Michelin-starred chef of Tarare Restaurant
100% whole bunch basket pressed to seasoned puncheon French oak for natural fermentation with lees aging for 6 months prior to bottling
It covers the western part of Lower Provence
Domaine Roux Chassange Montrachet 1er Cru Les Macherelles 2021 buen-amigo fine acidityThe wine is complex, layered with mineral notes from the limestone rich soil. Floral aromas of honeysuckle and acacia are accented by nutty hints of hazelnut, while ripe pear flavors linger on the palate.
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