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Burlotto was founded in 1850 by Giovan Battista Burlotto in Verduno
it opens with cassis
Pop it open now and enjoy its youthful vibrancy
it captures Francia’s depth and mineral drive
Bartolo Mascarello, Dolcetto d'Alba, 2024 CHAMPCOUNT2026 Burlotto was founded in 1850"I don't make wines in barriques. My wines don't have perfume of vanilla and Limousin oak." Bartolo Mascarello's defiant traditionalism lives on through his daughter Maria Teresa. This Dolcettospontaneous fermentation, extended maceration, large neutral bottiexpresses pure terroir without modern interference. The 2024 harvest (October 3 15) was shaped by August hail but maintained quality through strict selection. Expect violet aromas, black cherry
