The Eucalyptus Cookbook (Moshe Basson) BURGUNDY Mouthwatering recipes include: Chai Custard

Mouthwatering recipes include: Chai Custard Creams

eggs Florentine

I’ve already had a few recipes in mind

with chapters dedicated to finding and curing the right wood

The Eucalyptus Cookbook (Moshe Basson) BURGUNDY Mouthwatering recipes include: Chai CustardForeword by Claudia Roden. The Eucalyptus restaurant is a Jerusalem landmark. In its first cookbook, The Eucalyptus Cookbook, Chef Moshe Basson reveals his Levant cultivated culinary innovations. The magnificent photographs and exotic stories that accompany the recipes take you into forest forages for wild greens and mallows and to the days of the Bible where birthrights were traded for sustenance. The book also tells the universal story of migration