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with good length and a pleasantly fruity finish
The clean palate has warmth and spice – magically it manages to be both bracing and delicate in nature
It has great depth and crunchy acid all the way through
Before beginning the alcoholic fermentation we make a cold pre-fermentation during 4 to 6 days to work on the phelonic component's exctraction
Telmo Rodríguez ‘Matallana’ Tinto Fino 2019 Size::12 Bottle Case with good length and aMatallana is testament of Telmo Rodriguez and Pablo Egnziza's commitment to making ancestral wines. Wines that are styled on how, and where, the wines were made and how they would have tasted from a region that has being making wines for over 1300 years. The pair started making wine in Ribera del Duero in 1998 and today they work across eleven separate vineyards and across five villages, with the village of Sotillo de la Ribera being the epicenter.
