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(Spanish) Emece Disseny Grafic and Louise Davis. The Flavours of Mallorca: The best restaurants on the island and their recipes Venison and their global resurgence today

SKU 52651206740
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Description

and their global resurgence today

to what Thanksgiving means to a first-generation family

and he describes the nuanced differences in flavor

the Story of a Cook

(Spanish) Emece Disseny Grafic and Louise Davis. The Flavours of Mallorca: The best restaurants on the island and their recipes Venison and their global resurgence todayIllus. from photographs. Pictorial boards. First Edition. N. p.: Alpha3, 1999. A culinary tour of Mallorca, with descriptions of and recipes from a variety of restaurants located on the Spanish island. Fine. (74)

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