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In his words
” how to make your own Christmas crackers
it’s a party
the most delicious Canarian sweets
Plat Du Tour: Over 75 Timeless Regional French Recipes (Guillaume Brahimi) Pig In his wordsPlat du Tour is a celebration of French cuisine, culture, and the legendary Tour de France. Renowned chef and TV presenter Guillaume Brahimi takes readers on a gastronomic journey through the race's ever changing route, showcasing 80 timeless regional recipes. From the seafood rich dishes of Normandy to the rustic flavours of Provence and the indulgent pastries of Paris, this beautifully photographed cookbook captures the essence of France's diverse
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