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Deep ruby red
Vines are harvested manually towards the end of September
Vinification: After several dry winters
After primary ferment the wine is tiraged with no malolactic fermentation and disgorged after 18 months on yeast lees to retain crisp fresh flavours
Chateau Les Ormes De Pez 2017 Size::6 Bottle Case Deep ruby redChteau Ormes de Pez 2017 is a fine and elegant full bodied wine with a nose marked by aromas of fresh black fruit. Its structure is harmonious, despite its young age, with aromas of blackcurrant and black cherry typical of the Merlot varietal; along with toasted notes. Beautiful aromatic persistence. Blend: 42% Cabernet Sauvignon, 51% Merlot, 6% Cabernet Franc, 1% Petit Verdot
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