Tenuta di Ghizzano 'Il Ghizzano Bianco' Costa Toscana IGT, 2024 nouveau but with a bigger brushstroke

but with a bigger brushstroke

4% Colombard & 4% Semillon

from a porron)

100% Lechuguilla (Agave shrevei)

Tenuta di Ghizzano 'Il Ghizzano Bianco' Costa Toscana IGT, 2024 nouveau but with a bigger brushstrokeThis wine is made of 50% Vermentino, 25% Trebbiano and 25% Malvasia. The winery created this to be a highly drinkable wine to accompany an aperitif or both raw and boiled fish dishes. We would pair it with fried cod tacos and a mango pineapple slaw. The Vermentino was direct pressed and fermented in stainless steel, while the Trebbiano and Malvasia were macerated on the skins for 4 months in concrete. This wine has well balanced citrus, apple, and