(Venezuelan) Herrera, Elsie, Dorothy Crease, Catherine de Coup-Crank & Dorothy Kamen-Kaye, eds. Buen Provecho! Caracas Cookery. William Kitchiner A snapshot of American peach

A snapshot of American peach orchards and their management in 1913

with several manuscript recipes in pencil to free spaces

rowanberry jelly

and decorative typographical devices

(Venezuelan) Herrera, Elsie, Dorothy Crease, Catherine de Coup-Crank & Dorothy Kamen-Kaye, eds. Buen Provecho! Caracas Cookery. William Kitchiner A snapshot of American peachEndpapers illustrated with drawings of tropical fruit. Gray cloth printed in blue & red. First Edition. Caracas: British War Charities, 1944. How to buy, prepare and cook tropical foodstuffs, and printed in English and Spanish. Recipes include pickled kingfish, bacalao a la Vizcaina, Venezuelan cranberry sauce, spiced pineapple, roasted topocho bananas, fermented corn drink, giant granadilla drink, Spanish hot chocolate, and a whole chapter on