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elegant finish with crisp acidity and a hint of salinity
This is 100% Gaglioppo from estate vineyards near the Ionian coast
Serve slightly chilled and enjoy now for maximum freshness
farmed organically and biodynamically by veteran grower Phil Coturri
Joseph Drouhin, Chorey-les-Beaune, 2005 Matthiasson Fall 2024 elegant finish with crisp acidityChorey les Beaune has no premiers crus and no famous hillside its vines sit on the gentler clay and limestone ground just north of Beaune which is precisely why a bottle like this is one of the most affordable ways into properly mature red Burgundy. 2005 is what makes it work: a warm, dry year of near flawless fruit that Frdric Drouhin compared to 1990 for richness and 1961 for bouquet, and which gave even modest appellations the stuffing to run two
