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With a residual sugar level of 61g/l it’s about half as sweet as a typical Sauternes
fermented on skins for two weeks in open fermenters plus a giant cement egg for eight weeks pressed off to barrel & egg for full malo
The natural concentration of anthocyanin (colour) helps preserve this fresh and vibrant wine
This bottle is a tribute to Elisabeth Salmon's brother Louis
Domaine Des Carabiniers IGP Pays d'Oc Syrah 2020 -STOCKTAKE- chateau-terrefort-lescalle With a residual sugar levelThis typical and honest Syrah grows on the border between Provence and Languedoc. In our internal comparative tastings, it can often surprise positively, clean, fruity, with the firmness that characterizes the variety. A real price quality tip.
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