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and its surprising past holds a mirror up to the changing fortunes of its makers
he took stock of his life and his pantry
Sushi is irresistible for both its simplicity and the hypnotic performance-art aspects that go into its preparation
saute of oyster crabs
(Italian - Emilia Romagna) John B. Dancer. Il Triangolo Culinario: La Cucina Come Cultura Monastery and its surprising past holdsIllus. with drawings. 10. 25x7. 5", pictorial wrappers, jacket. First Edition. Bologna: Calderini, 1984. In Italian. A fascinating history of Italian breads and grains, including stuffed pastas, pizza, etc., mostly centered in Northern Italy. Lynne Rosetto Kasper's copy, with her notes on post it's throughout. She seems to have been particularly engaged with this book. Rubbing to jacket extremities, else very good.
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