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cooked in white wine sauce
As with the Brouilly “Vieilles Vignes” above
Despite an earlier harvest
a not insignificant amount of the white grape Arneis is added to meet Langhe Rosso DOC regulation
Mas De Valériole 'Vé' Méditerranée Rosé, 2025 (1.5L) nerello mascalese cooked in white wine sauceA Provenal style blend of Caladoc, Merlot, and Marselan, this charming ros is harvested at night and aged in stainless steel revealing just 13% ABV. A classic, this perennial favorite boasts raspberry and ripe citrus flavors with a lingering finish. Light the grill and set to gulping!
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