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Giant chocolate caramel Brookie
A tender tale of love for delicious drink
used at the courts of the Sforzas and Viscontis and in the episcopal principality of Trento
throughout with engravings
Kettner's Book of the Table London Restaurant Giant chocolate caramel BrookiePreface by Derek Hudson 1968 re issue of the 1877 book. Purple dust jacket, jacket protector, ~6x9" Originally opened in 1867 by August Kettner, rumored chef to Napoleon III, Kettners was one of the first French restaurants in London. Popular with historical figures and creatives throughout its history, King Edward VII is said to have courted his mistress, actress Lillie Langtry, there. The lounge and Champagne Bar have welcomed visitors including
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