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with a fragrant floral bouquet with notes of sage
Charlie and Kevin O’Brien
Fermentation started immediately
a silky tannin and a juicy sip
Coates 'The VP' Shiraz 500ml 2006 auramadre with a fragrant floral bouquetThe VP Shiraz has been made using organic grapes crushed by foot with fermentation by natural yeast. After fortification with brandy, the VP Shiraz was matured in oak for 22 months then bottled unfined and unfiltered. Cellaring for 20 to 30 years.
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