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The 2022 vintage captures the region's signature savory complexity—crushed leaves
Founded 1920 by Victor Gros
all planted between 1960 and 1980
a native red grape better known as a blending partner in Chianti
Elio Sandri, Barolo Riserva Perno, 2018 so081425 new summer arrivals The 2022 vintage captures theThis is the Sandri Riserva for people who would rather not wait fifteen years. Elio Sandri farms 7. 5 hectares at Cascina Disa in Monforte d'Alba's Perno cru and makes wine the way his neighbors' grandfathers did: cement fermentation, long aging in big Slavonian botti, no fining, no filtration, sulfur only at bottling. 2018 was a cooler, more classically proportioned year in Barolo, and the Riserva shows it, perfumed and red fruited where the
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