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followed by starting the negociant label Verget in 1990
Soils: Clay + Limestone + Basalt
The cooler climate of the region combined with a high elevation means that the fruit has longer hang time on the vines
and then convinced Olivia to move out of London to the hamlet of Meursault (that’s true love
Marthe Henry Boillot "Les Vignots" Pommard Rouge Region_Banyuls followed by starting the negociantGrapes: Pinot Noir Region: Burgundy, France Vintage: 2022 Viticulture: Organic Vinification: Whole cluster Aging: 18 month in barrel Fining or Filtering: None Sulfur: Minimal added Notes from the Importer: After working as a journalist in Paris, Marthe Henry Boillot returned to her family in Meursault to start her label in 2013. She made her first vintage in 2017, around 12 barrels. Marthe worked at Domaine Jean Nol Gagnard during her work study
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US$ 128.65
