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Château Castera has been around since it was a military fortress in the 14th century and has undergone extensive renovation to stand as it does today
This wine is made of 95% Sangiovese and 5% Canaiolo
This wine is 100% Pinot Noir from a single parcel of mostly old vines planted in Burgundy
A unique balance of flavor and concentration perfect for pan seared fish or home-shucked oysters
Sergio Arcuri "Il Marinetto" Rosato, 2024 columbian Château Castera has been around
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