Pay in 4 interest-free payments of $8.25 Learn more
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
With an introduction by Pépin
Recipes include steamed shad
Gudinskago
Best pastry chef in the world
Royal Marsden Cancer Cookbook: Nutritious recipes for during and after cancer treatment (Clare Shaw PhD RD) Saffron With an introduction by PépinThe book is divided into three sections: a detailed section by Dr Clare Shaw on diet and cancer and the problems you may face during treatment; recipes to cook during treatment, which are nutritionally beneficial and wholesome enough to keep you strong even if you can't eat too much; and a section of recipes for after treatment aimed at keeping you healthy. These recipes are designed to serve smaller portions and two people as well as for families,
US$ 167.63
US$ 119.12
US$ 271.50
US$ 49.95
US$ 66.17
US$ 632.50
US$ 1525.00
