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after experiencing chemical culture
Jacques’ son who now runs the vineyard
like many of the other small young growers
Art and wine are the superior joys of the free man
Ca Boit Libre "Ton Rouge de Table" Price_35-50 after experiencing chemical cultureGrapes: Gamay Region: Savoie, France Vintage: 2023 Viticulture: Organic Soils: Limestone Vinification: Semi carbonic fermentation for 3 months Aging: 1 year in barrel Fining or Filtering: None Sulfur: None added Notes from the Importer: Here comes a great talent of whom no vintage should be missed, Damien Bastian. With an educational background in horticulture and many years of experience in attentive vegetable growing, Damien learned from Jean
