My Calabria: Rustic Family Cooking from Italy's Undiscovered South (Rosetta Costantino) Milk Yunnan is one of the

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My Calabria: Rustic Family Cooking from Italy's Undiscovered South (Rosetta Costantino) Milk Yunnan is one of theAt the tip of Italy's "boot" lies Calabria. It is a beautiful, mountainous region populated by fishermen and small farmers. Rosetta Costantino grew up in this rugged landscapeher father a shepherd and wine maker and her mother his tireless assistant. When her family immigrated to California, they re created a little Calabria on their property, cooking with eggplant, tomatoes, and peppers from their garden, fresh ricotta made from scratch, and pasta