Kellybrook Blanc de Blancs 2021 mitchell-wines The fruit was 100% destemmed

The fruit was 100% destemmed and vinification involved a five-day pre-fermentation soak and then regular punch-downs

this single vineyard in Coal River produces fruit with impressive concentration

leading into a full-bodied and remarkably persistent finish

with green olive hue

Kellybrook Blanc de Blancs 2021 mitchell-wines The fruit was 100% destemmedThe grapes for this Blanc de Blancs were handpicked entirely from the Siwa vineyard our home vineyard in Wonga Park. Made using the Mthode Traditionnelle, this wine is 100% Chardonnay, picked at perfect maturity on February 20th and 21st. All batches were fermented naturally in seasoned French oak barrels for 8 months before being assembled and bottled for the secondary fermentation. After 42 months ageing on yeast lees, the wine was disgorged with a