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For structure and perfume
The 2020 Pinot Gris displays opulent pear
The taste is dry
good texture and lightweight tannins
Even Keel Pinot Gris 2024 freycinet-vineyard For structure and perfumeSam has been steadfast in his approach to making superb Pinot Gris, starting with quality fruit, farmed sustainably, using organic, biological and biodynamic practices. Ensuring yields are kept low and handpicking, wholebunch pressing and allowing natural ferments to occur. The wine is allowed to go thought malo and sit on lees in barrel for 6 months. Five clones of Pinot Gris (from Friuli, Alsace and the Pfalz) Sam selected and planted, each adding
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