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Pair with seafood dishes and vegetarian cuisine
Try a glass of this wine alongside a Californian Sauvignon Blanc and you'll understand why the Loire Valley is ideal for growing this grape varietal
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These delicious liqueurs are from with the finest X
Kazmer & Blaise 'Boonfly's Hill' Chardonnay Carneros, 2009 Pelaverga Pair with seafood dishes andThis wine is made of 100% Chardonnay. Pair it with your favorite French soft cheese, like Dlice de Bourgogne or Brillat Savarin. The wine fermented more slowly than any other wine the winemaker produced, but came out incredibly. Bright citrus and apple flavors are at the forefront, but the wine has an incredible rich brioche aroma due to the prolonged lives of the yeast. This wine is surely ready to be drank and enjoyed.
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