Bénédicte et Stéphane Tissot 'Trousseau Carbo' Arbois, 2023 Nebbiolo Vittorio Zoppi and Filippo Antonelli

Vittorio Zoppi and Filippo Antonelli founded the Antica Torino company to produce and rediscover traditional Piedmontese aromatized wines

with rich earth tones and savory smokiness

The grapes are grown organically

but a wine made with minimal intervention and organic grapes

Bénédicte et Stéphane Tissot 'Trousseau Carbo' Arbois, 2023 Nebbiolo Vittorio Zoppi and Filippo AntonelliCarbonic macerated and hand harvested 100% Trousseau spends 3 weeks macerating before going to press and being aged in 160 gallon demi muid before bottling. The grapes from this wine come from a parcel called 'En Muzart', full of broken down limestone from the Bajocien stage of the Jurassic period. It was originally planted by Stphane's father Andr, and the 89 year old man is still farming it, like the boss he is. Vinified by traditional carbonic