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many with intriguing cask finishes (Japanese Sake casks certainly piqued our interest)
Centum Herbis translates to 100 herbs and refers to this type of bitter Alpine herbal liqueur traditionally made and consumed in the Alpine region of France and Italy
and warm spices complemented by notes of leather
shaken over ice
Dad's Hat Honey Rye Maraska Maraschino Cherry Liqueur many with intriguing cask finishesDad's Hat is a craft distillery in Bristol, PA that is focused entirely on making rye whiskey in the traditional Pennsylvania style (with less corn in the mash, Pennsylvania style ryes tend to be a bit spicier and drier than Maryland or Kentucky style rye). Distilled from local Pennsylvania grain from a mash of 80% rye, 15% malted barley and 5% malted rye, this particular release is finished casks that held local honey and bottled at 90 proof. The
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