Bitter Truth Pimento Dram Allspice Liqueur Koval Dry Gin star anise and Tasmanian pepperberry

star anise and Tasmanian pepperberry leaf add a bold hit of Asian spice

Sourcing agave from Tamaulipas also means navigating unpredictable weather and political instability

the palate entering with vanilla

enlivened with white pepper and fresh ginger

Bitter Truth Pimento Dram Allspice Liqueur Koval Dry Gin star anise and Tasmanian pepperberrySweet, spicy and very intense. Pimento is the Jamaican word for Allspice, and a liqueur, or dram, is an old tradition on the Island. Clove initially presents itself in the foreground, fading into the pure flavors of cinnamon, nutmeg and pepper which linger on the tongue that's why they call it Allspice. This is a staple in many Tiki drinks and other classic cocktails with a big, warming, and slightly spicy kick.