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Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Shaft Material: 100% Carbon
zippered neoprene front pockets feature internal organization and are sized to hold large fly/tackle boxes
20” Wire cord retractor
Available in 1oz with a 7
DEXTER 6" SOFGRIP FLEXIBLE BONING KNIFE MONOFILAMENT Shaft Material: 100% CarbonThin and sharp, the boning knife is the go to blade for removing bones from meat and skinning fish. There are several types of boning knives that make different tasks much easier. When cutting tough meat like beef and pork use a stiff boner and use a flexible boner for poultry and fish. When working close and around the bone, a curved boning knife will give you a better working angle. Lastly, a narrow boning knife is great for boning ribs and meat
US$ 449.50
US$ 499.50
US$ 45.99
US$ 21.90
