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The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More wild and free enjoy the by-products

SKU 4852677095
4.3
USD40.00 USD85.00

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Ships within 48 hours · Estimated delivery Aug 29 - Sep 3

Description

enjoy the by-products

Perfect gifts for little ones as they explore the world--starting with themselves

Farm Anatomy

One of Ireland's greatest writers

The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More wild and free enjoy the by-productsJAMES BEARD AWARD WINNER IACP AWARD WINNER NEW YORK TIMES BESTSELLER A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52 "Maurizio Leo has given all bread heads, whether newbies or experienced bakers, the ideal gift." Peter Reinhart, author of The Bread Baker's

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