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This diversity is a testament to the meticulous attention paid to the production process
put in older barrels for both alcoholic and malo-lactic fermentations and aged on fine lees for four to five months
Firelit Coffee Liqueur was named after the trio's original cold brew coffee liqueur recipe
After distillation the best fractions are rested in a sherry Oloroso cask
Arette Artesanal Suave 100% de Agave Tequila Anejo Size:Case This diversity is a testamentA dark and complex Aejo thats rich with brown sugar and baking spice aromas. The refined palate showcases an agave quality with a touch of spice on the finish.
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