Fernet Vallet Spirit Works Gin creating an aromatic profile of

creating an aromatic profile of impressive sophistication

cinnamon and a bit of charred citrus peel join for a chewier grain take on the original

At Lost Republic

Luxardo Maraschino presents delicate aromas of cherry blossom

Fernet Vallet Spirit Works Gin creating an aromatic profile ofHenri Vallet came to Mexico from France in the mid 19th century, and began making European style digestive liqueurs, using traditional and local spices and botanicals. They've become beloved by many for their unapologetic intensity, and that goes doubly for the Fernet. Made from a maceration of aromatic plants, roots and spices including cinnamon, clove, Quassia wood, gentian root and cardamom. An intensely herbal, woodsy digestif.