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Orange marmalade
Cuvée Tradition spends three years on the lees in bottle before release
Iñaki studied fine art and industrial design In college
fresh juice/must are used for refermentation at bottling in spring to spark bubbles
Terenzuola Vermentino "Vigne Basse" 2025 Piemonte Orange marmaladeA lean white with a costal view. The Terenzuola estate is headed by Ivan Giuliani and is based in the city of Luni on the Tuscan coast. While he was born into a vineyard owning family, he did not truly become interested until being stationed in Friuli near the border of Slovenia. There he became immersed in sustainable viticulture, and made the effort to convert his family estate to organic viticulture. This bottle is made from 95% Vermentino and 5%
